close up shot of the chef's hands, a man cuts a leek on a piece, then cuts off the tail of the pepper, he works on the cutting board, in the hands of the cook is a sharp knife
close up shot of the chef's hands, the man uses a sharp knife to cut vegetables, on the cutting board are leek, pepper, he is preparing a dish in a restaurant
close up shot of the chef's hands, a man cuts a cherry tomato with a sharp knife, a leek is next to him, on the cutting board is a vegetable mixture
close up shot of the man's hands, the porer uses a knife to cut the red onion, he cuts in half a vegetable and puts it to the peppers and onion leeks that are on the cutting board
The chef cuts the green pepper with the knife
Front view of a chef slicing thin red pepper. Up close with vegetables.
Young chef slicing thin red pepper. Up close vegetables.
Young chef slicing thin red pepper. Up close vegetables.
Front view of a chef slicing thin red pepper. Up close with vegetables.
Front view of a chef slicing thin red pepper. Up close with vegetables.
Knife quickly cuts cabbage. Shredded vegetable on cooking board. Chinese cabbage for tasty salad. Chef's hand with sharp knife.
The chef puts a large cooked roll sushi on a wooden board and cuts it into pieces with a sharp knife. View from above